Chiya Chai Loop Menu

Vegetarian, contains peanuts. Contains milk, peanuts, and tree nuts. Pan fried potatoes with a mouth-watering mixture of lime juice, onion, tomatoes, cilantro, spices, yogurt, garbanzo beans, and crunchy bhel.

Pani Puri, also known as gol gappa or phuchka, is a popular Indian, South Asian street food made from small, crispy, hollow rounds of deep-fried dough called "puri" filled with a flavorful mixture of chopped potatoes, chickpeas, chopped onion, tomatoes, tamarind & green cilantro chutneys and spices. These little balls are then filled with a tangy and spicy water "pani" made from panipuri masala, cilantro, lime, and other spices. Once filled, the puri is quickly consumed in one bite, the explosion of flavors in the mouth is a perfect balance of sweet, tangy, spicy and crispy, making it a delicious and satisfying snack. Note: Vegetarian, contains: peanuts, peanuts, tree nuts, and gluten.

Sev puri is a popular Indian street food made from small, crispy, fried rounds of dough called "puri" topped potatoes, onions, tomatoes, chutneys & sev, which are thin, fried chickpea noodles, and a sprinkle of chaat masala, a blend of spices that gives a unique and irresistible flavor. The combination of the crispy, fried puri with the soft and tangy toppings and the crunchy sev creates a symphony of flavors and textures in your mouth. The tangy and sweet chutneys, combined with the chaat masala and the crunch of the sev make for a delicious and satisfying snack. Note: Vegetarian, Contains: peanuts, milk, tree nuts.

Our Samosa Chaat is delicious and satisfying with a perfect balance of flavors and textures. Crushed samosa is topped with tamarind & cilantro chutneys, yogurt, chaat masala, boiled chick peas, chopped onions, tomatoes, cilantro and Bhel. It is a one of the most popular street food in South Asia. Note: Vegetarian, contains: peanuts, milk, peanuts, tree nuts, and gluten.

Samosa is the most popular South Asian snack, deep-fried filled with a savory mixture of spiced potatoes, peas, onions, and spices such as cumin and coriander. The triangular-shaped pastry is crisp on the outside and savory on the inside, making it a delicious appetizer or snack. Comes with tamarind & green cilantro chutney.

Bhel puri is a popular Indian street food made from a combination of puffed rice, sev (thin, fried chickpea noodles), chopped potatoes, tomatoes, onions, and a tangy-sweet chutney made from tamarind, mint, and cilantro and yogurt. It is garnished with coriander leaves and a sprinkle of chaat masala, a blend of spices that gives a unique and irresistible flavor. The crispy texture of puffed rice combined with the softness of the diced potatoes and the tangy-spicy chutney creates a symphony of flavors and textures in your mouth. It's a perfect balance of sweet, tangy, spicy and crunchy, making it a delicious and satisfying snack. Note: Vegetarian. Contains: milk, peanuts, and tree nuts.

Crispy local farm juicy chicken wings with curry spice, hot pepper sauce, lime, honey ,and house blend spices.

Sliced cucumber marinated in turmeric yogurt tossed with roasted mustard seeds.

Green apple marinated overnight with turmeric yogurt, roasted yellow mustard, onions, tomatoes, curry leaves, and spices.

Local farm ground chicken, onion, ginger, garlic, and spices.

Flavorful mixture of red peppers, yellow peppers, mushrooms, kale, ginger, garlic, and onions.

Highland Black Tea

Highland Green Tea

Matcha, the focal point of the Japanese Tea Ceremony, is a fine powder made by grinding green tea leaves. Only the finest, young, shade-grown gyokuro tea leaves are used to create matcha. The leaves are plucked and laid out flat to dry. Veins are removed and the leaves, now called tencha, are carefully ground in granite mills until they become the precious powder. Easy preparation is achieved by placing 1 teaspoon of matcha per cup (or to taste) in a cup, adding a few drops of hot water (160-180F) and stirring with a spoon until a paste forms. Add the rest of the water and stir. Our matcha comes from Uji, Kyoto, and is a first harvest, spring tea. A Samidori cultivar, it is considered a high grade for everyday consumption. Steep at 170 for 2 minutes.

40% espresso, 40% chocolate, and 20% milk.

Hand pie filled with curried kale, potatoes, carrots, and peas.

Hand pie filled with our signature chicken masala curry.

Our ginger fennel chai is a unique and delicious blend of rich tea, aromatic fennel, and invigorating ginger. The boldness of the tea is balanced with the warmth of ginger and the subtle sweetness of fennel, resulting in a drink that is both comforting and invigorating. The ginger adds a spicy kick, while the fennel adds a unique licorice-like note, adding a depth of flavor to the chai. The aroma of the ginger and fennel is inviting and comforting, making it perfect for any time of the day.

Delicious organic blueberry lavender chai.

Our spicy masala chai is a symphony of flavors that dances on the tongue. The bold black pepper note adds a delicate yet striking depth to the traditional blend of aromatic spices and rich tea. The heat from the pepper is balanced perfectly by the sweetness of milk, creating a drink that invigorates the mind and comforts the soul.

Traditional chai cooked with milk and sugar.

Not just tea, but an experience, A moment of leisure and presence. With friends or alone, a treat, A chai, freshly brewed, can't be beat. Masala chai is a warm and comforting blend of aromatic spices, fresh tea and milk. It is a traditional Indian beverage that has captured hearts around the world with its harmonious balance of flavors and soothing warmth. The boldness of the spices and tea are balanced with the subtle sweetness of milk, resulting in a drink that is both invigorating and comforting. The perfect cup of masala chai is a love letter to the senses, expressing the love, care and warmth of its creator. A humble cup of chai shared between friends and family is one of life's simple pleasures.

Extra strong chai with ginger.

Our unique Anise Chai is a delicious blend of rich black tea, aromatic spices, and anise that gives it a subtle licorice-like note. Anise adds a depth of flavor to this traditional Indian beverage that is both invigorating and comforting. The boldness of black tea and the warmth of spices are perfectly balanced with the subtle sweetness of anise, making each sip a love letter to the senses. The combination of black tea and anise creates a perfect balance of flavors that is sure to delight the taste buds. This humble cup of anise chai is a perfect way to enjoy a warm and comforting drink, a delicious and unique experience that can be shared with loved ones.

Iced.

Dream come true! Your office parties do not have be the same old anymore! Any of our delicious chai flavors conveniently packaged in a box with an easy pour tap, for your office events, parties or even just to share with family at home. Not just tea, but an experience, A moment of leisure and presence. With friends or alone, a treat, A chai, freshly brewed, can't be beat.

Our Ginger Cardamom chai is a delicious and aromatic blend of tea, ginger, and cardamom. The tea provides a rich base for the bold and warming ginger and the subtle sweetness of the cardamom. The ginger adds a spicy kick, while the cardamom adds a unique and subtle sweetness. The combination of these flavors creates a perfect balance of warmth, comfort and deliciousness. The aroma is inviting and comforting, making it perfect for any time of the day.

Iced. Try our delicious summer time special organic raspberry coconut chai.

Chickpeas slow cooked with onions, tomatoes and spiced with a house masala blend of turmeric, cumin, cayenne, paprika, and fresh ginger.

Dairy free, gluten free, vegetarian, vegan, nut free. Very delicious classic cauliflower curry with russet potatoes, green peas, tomatoes, and spices.

Rich and Creamy curry of tender all natural chicken breast marinated in yogurt and house masala mix overnight and slow cooked in aromatic spice blend cream.

A sumptuous tender lamb curry slow cooked in a deep dish with onions, ginger, garlic, cumin, cloves, cardamom, cinnamon, and curry leaves.

Delicious creamy spinach and paneer curry, cooked with roasted cumin seeds, pureed tomatoes, cream, and a special blend of spices.